As the world of foodservice opens back up, and life in general starts to look more and more like normal, we're excited to start connecting face to face with people again. When you're ready to venture out, we hope that one of your first spots will be in the One Source Live test kitchen.
With more than a year away from normal foodservice operations, a few things have changed, menus altered, and techniques adjusted. That's why our team of experts are here to catch you up on the latest in food prep and cooking on all of the different equipment we feature here in our kitchen.
Meet our Personable & Knowledgeable Staff
The One Source staff knows and loves Philly and the community that surrounds it. Looking to improve a recipe, or learn how to step up your production from a commercial kitchen level? We can help, and we'll happily talk about the Eagles while doing it.
We're passionate about food and even more passionate about helping others create memorable dining experiences for their guests. No matter your menu style, operation size, or budget, One Source can cater to foodservice operations of any kind. And we always love a challenge.
About Chef Chris
Before Chef Chris joined the One Source team, he spent 19 years in restaurant industry, working from front of house to back of the house, and eventually opened Aether in 2018. He has worked alongside Chef Scott Anderson, a multi nominee for the James Beard award.
Stuffed with Information
We're up to date on all the latest trends when it comes to food, especially how to prepare and cook it within a commercial kitchen. We represent the major foodservice equipment brands, can show you how to utilize an equipment piece to its fullest, and even offer tips on how to troubleshoot it if you have a problem.
We want to hear about your pain points, your success stories, and your challenges, and we can't wait to help you come up with the perfect (unique) solution for your operation. Our demonstrations are hands-on and informative. And we promise you'll be entertained!
Other Options
If you aren't fully comfortable coming to visit us face to face, we are more than happy to adapt our demonstration and switch it to an online method, where you do the "training" and learning from the comfort of your own kitchen.
We urge you to get in touch with one of us today, fill out this simple form below to schedule your visit, grab a beer with us, or come enjoy some food cooked by our corporate chef on staff. We can't wait to see you in the kitchen!
